My Valentine > yours.

GREETINGS FROM AN OBVIOUS DONUT LOVER!

Guys, valentines day is in six days. And since I obviously won't have a hot boyfriend to buy me chocolates and roses and all that jazz, I thought, why not treat myself with some delicious (and very photogenic) donuts? 

So, I did!!! (wonderful story, right?!)

Also, I advise everyone reading this not to eat three donuts within one hour. I learned this the hard way.

Moral of this post is that you don't need a valentine, as long as you have donuts.
#wisewordsfromsarah

peanut butter chocolate chip cookies

(aka, heaven in your mouth.)

First recipe post, woot woot! These cookies are great, you should try them out.

• 1/2 cup (1 stick) butter, softened
• 1/2 cup chunky or smooth peanut butter
• 1/2 cup granulated sugar
• 1/2 cup brown sugar, firmly packed
• 1 egg
• 1 1/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup semisweet chocolate chips

Preheat oven to 375°. Cream the butter, peanut butter and sugars until light. Add the egg and mix until fluffy. Blend the flour, baking powder, soda and salt together well. Add these dry ingredients to the butter mixture. Add the chocolate chips.Drop cookie dough by teaspoonfuls onto lightly greased baking sheets. Bake for 10-12 minutes at 375

I'm going to try to bake more, and I'll share the recipes with you as well. It's part of my summer to-do list to experiment more in the kitchen, so we'll see how that goes!